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SRusso1

SRusso1's dishfolio

http://mythreeseaons.com
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My Three Seasons is all about Seasonal ingredients, proper Seasoning and learning to become a Seasoned chef. I'm Sabrina. Come cook with me.

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Member Since: Apr 10, 2015


Last Posted Recipe: Oct 1, 2020

My Recipes

Miso Butter Salmon

The popular "miso butter salmon" is brought to the next level with a sweet and savory corn puree.

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Chocolate Olive Oil Ice Cream

Salted Chocolate Olive Oil Ice Cream is rich and fruity from the olive oil and deeply chocolaty. No one would guess the secret ingredient.

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Salmorejo (Chilled Tomato Soup)

This iteration of gazpacho is all about the tomatoes and garlic. Crispy ham and boiled eggs top off this unique chilled soup.

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Mushroom Swiss Burger

Mushroom Swiss Burger with Tarragon Aioli

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Instant Pot Carnitas Tacos

Instant Pot Carnitas Tacos with crispy pork and all your favorite toppings.

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Grilled Potato Salad

This Grilled Potato Salad with Charred Corn and Scallions is lighter, and so much more flavorful than your typical mayo laden version.

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Lemon Rhubarb Custard Cake

This Lemon Rhubarb Custard Cake is sweet, tangy and incredibly moist. It gets its name from its almost custard-like, gooey interior.

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Spaghetti and Ramps

Spaghetti with Ramps is a tasty, quick weeknight dish. Feel free to sub in garlic and your favorite greens in place of the ramps!

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Brioche French Toast with Mascarpone

Brioche French Toast with Macerated Strawberries and Whipped Mascarpone will be your new favorite sweet brunch treat.

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Fava Bean Ravioli with Brown Butter

My Fava Bean Ravioli with Brown Butter are the perfect way to celebrate this delicious spring time bean.

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Spring Vegetable Salad

Spring Vegetable Salad with Buttermilk Poppy Seed Dressing

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Lamb Chops with Mint Pesto

Juicy seared lamb chops with mint pesto is a flavor packed main course that comes together in no time.

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Coconut Layer Cake

Coconut Layer Cake with Swiss Meringue Buttercream

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Pasta with Peas and Pancetta

Pasta with Peas and Pancetta will be your new favorite spring pasta dish.

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Italian Stuffed Artichokes

Italian stuffed artichokes are easier to prepare than you make think, and make for a great appetizer or light main course.

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Za'atar Roasted Carrots with Sumac Yogurt

Za'atar Roasted Carrots with Sumac Yogurt

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Farro with Beets and Goat Cheese

Farro, roasted beets and goat cheese come together in this healthy dish topped with Dijon Balsamic Vinaigrette.

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Braised Short Ribs with Sunchoke Puree

Red Wine Braised Short Ribs with Sunchoke Puree

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Thai Red Curry Lentil Soup

This Thai Red Curry Lentil Soup topped with crispy kale chips is warming, comforting and nutrient-packed.

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Chickpea and Quinoa Salad

My falafel inspired Herbed Chickpea and Quinoa Salad with Tahini Yogurt include the components of a great falafel.

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Vanilla Bean Eggnog

Who doesn’t love a rich, creamy glass of eggnog around the holiday time? My homemade eggnog will beat out the store bought stuff hands down.

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Hazelnut Cookie Sandwiches

Chocolate-Dipped Hazelnut Cookie Sandwiches with Jam will make a great addition to your holiday table.

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Pasta with Mushrooms and Prosciutto

Sometimes we all just need a comforting bowl of pasta. Pasta with Mushrooms and Prosciutto is the way to go.

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Hot Chocolate with Marshmallows

Hot chocolate with peppermint marshmallows is just the warm, cozy beverage you need to get into the holiday spirit.

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Orange and Fennel Salad

Orange and Fennel Salad with Radicchio and sherry vinaigrette.

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Brown Butter Chocolate Chip Cookies

There’s a reason I’m calling these The Best Brown Butter Chocolate Chip Cookies. Check out my tips for the ultimate cookies!

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Creamy Butternut Squash Soup

Learn my tips for making the BEST creamy butternut squash soup. There’s a helpful video to make it even easier!

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Pear and Pomegranate Salad

Need something light after Thanksgiving or just want an awesome fall salad? This Pear and Pomegranate Salad with Goat Cheese and Pistachios will do the trick.

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Apple Cider Braised Turkey Legs

If you want an alternative to a whole turkey, these Apple Cider Braised Turkey Legs will be the perfect main course.

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Sausage Chestnut Stuffing

This is a classic done right. Sausage Chestnut Stuffing will be a winner on your Thanksgiving table.

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Pumpkin Meringue Pie

This maple-bourbon pumpkin pie goes so well with the salty, sweet pecan-graham crust. To put it over the top, add meringue and toast it up.

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Baby Kale and Apple Salad

This Kale and Apple Salad with Blue Cheese, Maple Glazed Walnuts and balsamic dressing might become your new favorite fall salad.

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Pumpkin Cream Cheese Streusel Muffins

If you’re a fan of pumpkin, you need these Pumpkin Cream Cheese Streusel Muffins in your life!

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Crispy Lemon Pepper Chicken with Potatoes

Ready for the crispiest lemon pepper chicken thighs and potatoes you’ve ever had? I got you covered. Plus kale with garlic and tomatoes.

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Apple Cider Donuts

Apple Cider Donuts with Cinnamon Sugar are the perfect fall dessert or decadent breakfast treat.

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Pork Schnitzel Sandwich with Slaw

Crispy breaded pork is made even better with an apple brussels sprout slaw and homemade dijonnaise in delicious sandwich.

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