Your dishfolio: Login or Register to submit your recipe
Follow us on:
  • Facebook
  • Twitter
  • RSS
Red Shallot

Red Shallot's dishfolio

Save field

I cook, I bake, and I'm learning to photograph 'em!

Member Since: Jun 8, 2011


Last Posted Recipe: Jan 23, 2012

Pastry Cream and Blackberry Tartlettes

They taste as wonderful as they look

by

Penne with Chile-Blackbean Sauce

and Garlic-Fried Bread Crumbs

by

Meringue Cookie

Small and addictive sweet crunchy goodness

by

Avocado Corn Gazpacho

Avocado Corn Gazpacho

by

Salt Water Taffy

Easy and fun rainy day project to do with the kids...

by

Mini Star Anise Scones

Because I wanted something different and delicious...

by

Cherry, Nut and Chocolate Muffins

Muffins with (almost) everything I love in them...

by

Cixinha

Brazilian Chicken Filled Pastry

by

Low-fat tangerine raspberry muffins

So I don't have to feel guilty if I happen to eat 2....

by

Vanilla Cream Cheese in Pastry Shells

Dessert in less than 10 minutes!

by

Plantains in Coconut Palm Sugar Sauce

One of the Indonesian sweet dishes that's commonly served in the month of Ramadhan.

by

Banana Bread Cake Pops

Load of goodness in tiny ball form.

by

Sugar Cookies

Nuff said...

by

Stir Fry Banana Blossoms and Pork

Something exotic and spicy, Indonesian Style

by

Black Rice Pudding Popsicles

Freezing cold (but still yummy) version of classic black rice pudding.

by

Chorizo and Potato Empanadas

Summer potluck perfect dish

by

Manadonese Chicken Woku

Spicy and decadent chicken dish from North Sulawesi region of Indonesia.

by

Coconut Lemongrass Panna Cotta

My twist on classic Panna Cotta recipe. Served with golden Kiwi Compote.

by

Fresh Fruit Roll-Ups

Who needs store-bought fruit roll-ups when it's this easy to make them your own?

by

Surf Clam Ceviche

Peruvian style Ceviche using surf clams as the main ingredient.

by

Cat's Tongue Cookies

also called Langues de Chat

by

Bun Bo Hue (Hue Beef Noodle Soup)

Spicier, heartier cousin of Pho

by

Herbed Cheese Puffs

Small, crunchy, cheesy, scrumptious....Do I need to say more?

by

Chocolate-filled Hazelnut Cookies

Baci di Dama in Italian, these cookies are so delicious I can't get enough of them...

by