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cuisinefiend

cuisinefiend's dishfolio

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baking cooking recipes tips no fads no diets real food

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Member Since: Jan 16, 2019


Last Posted Recipe: Feb 10, 2019

short ribs of beef

Best red wine braised short ribs of beef with plum sauce, sweet and tender, called Obama’s short ribs, after the dish served to Barack Obama in a Harlem restaurant.

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financiers

Financier cakes, French almond biscuits made with brown butter are deliciously moist, light and tender, really easy to make.

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roasted bone marrow

Roasted bone marrow with salty, herby topping is the quintessence of umami.

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seeded rye sourdough

Pumpkin and sunflower seeded rye sourdough, German style blonde Pumpernickel.

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breakfast couscous

Couscous with raisins, yoghurt and honey, an excellent breakfast idea.

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rice pilaf with smoked fish

Scottish smoked haddock known as Arbroath smokie in a rice pilaf with Middle Eastern flavours.

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avocado ice cream

Avocado ice cream, dairy free and vegan, made without ice cream maker.

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pork and wild mushroom pie

Pork and mushroom pie in a crust made from scratch, with gravy and chunky tender pork and girolle filling.

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italian yoghurt cake

Italian yoghurt cake, or torta allo yogurt, or torta 7 vasetti.

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braised pork

Braised pork shoulder with chilies, Mexican style.

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thai tom yum soup

Thai tom yum soup with rice vermicelli noodles and fresh clams.

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doughnut cake

An old fashioned Bundt cake that tastes just like a giant doughnut.

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lemon and poppy seed cake

Lemon drizzle cake with poppy seeds.

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perfect fillet steak

Perfect beef fillet (tenderloin) steaks cooked medium rare, served with anchovy butter.

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pan fried wood pigeon

Pan-fried wood pigeon breast fillets with orange caramel.

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hasselback potatoes

Hasselbacks - baked potatoes, almost sliced into fries, creamy inside, crispy and scorched on the outside.

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pork steaks with sage butter

Pork shoulder steaks with sage and mushroom butter.

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padron peppers

Padron peppers, pimientos de padron, a Spanish dish of blistered padron style green peppers.

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pasta fritta

Pasta fritta, fried orzo pasta with asparagus, garlic and mint.

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sourdough baguettes

Sourdough baguettes on wheat starter, fermenting over 36 hours.

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gateau breton

Gateau Breton, jam filled butter cake from Brittany, is unlike any other cake.

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thai fish stir fry

Thai fish stir fry with mushrooms, beans and noodles.

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sicilian pistachio cookies

Sicilian pistachio cookies are delicious, meltaway biscuits easily made gluten free.

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