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mithra

mithra's dishfolio

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Member Since: Oct 4, 2016


Last Posted Recipe: Mar 6, 2019

My Recipes

Omapodi Recipe

Omapodi recipe or sev is a tasty snack which can be prepared very easily. Omapodi can be served as a Diwali snack or with chaat items.

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Onion Uthappam Recipe

Onion uttappam is a very tasty uttapam. The finely chopped vegetables makes it super tasty and healthy.

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Methi Aloo Recipe

Aloo Methi is a delicious dish made with potatoes, fenugreek leaves, and a combination of spices. Fenugreek is a green leafy vegetable with a unique taste that is packed with nutrients.

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Maida Burfi Recipe

This Maida burfi is a very easy,quick and melt in the mouth sweet that you can make for this Diwali.

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Matar Pulao Recipe

Bring the delicious aroma of fresh green peas to your table with this recipe!

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Mushroom Chilli Fry Recipe

Mushroom chilli is a delicious Indian recipe served as a Snack or side dish.

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Mor Kulambu Recipe

Mor Kuzhambu is commonly prepared in South India. It is easy to prepare and tastes great with hot steamed rice and potato fry.

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Moong Dal Khichdi Recipe

Bengali Moong Dal Khichdi Recipe is always made during durga puja festival. this khichdi is served as bhog to ma durga along with some other bengali delicacies.

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Lobia Recipe

Karamani Recipe is the masala which i made using the peas when i made the black eyed peas rasam. I loved the combination of this curry with the rasam, i also made kurkuri bhindi also. And it was delicious. This curry goes well with rice, you can have it with chapati.

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Karuveppilai Podi Recipe

Curry leaves have lot of medicinal properties. It is rich in calcium and has vitamin A also. Oil made from curry leaves is said to prevent hair fall and delay hair greying. Curry leaves powder can be stored for a month and can be used when needed.

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Kaddu Ki Sabzi Recipe

Kaddu Ki Sabzi Recipe is Quick, spicy and sweet kaddu sabzi or pumpkin sabzi that can be made for special occasions.

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kadai mushroom recipe

Cooked button mushrooms in a semi dry gravy of spiced and tangy tomato sauce along with juliennes of green bell pepper.

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Kadala Curry Recipe

Traditional Kerala Kadala Curry (Black Chickpeas) recipe. A simple and easy Kadala curry cooked in roasted coconut gravy.

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Kabsa Recipe

Kabsa is a traditional Saudi rice dish. Chicken Kabsa Recipe can be made with many variations. Kabsa and Majboos are similar rice dishes popular in the Gulf countries especially Saudi Arabia.

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Green Curry Chicken Recipe

This zesty curry filled with succulent pieces of chicken will soon become your favorite go to meal!

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Green Chilli Pickle Recipe

When you eat pickle with any meal then it increases the sensitivity of our taste buds and many of us like spicy Green Chilly Pickle. Today we will prepare Green Chilly Pickle in Mustard.

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goda masala recipe

Traditional Maharashtrian goda masala recipe with spice mix.

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Fried Modak Recipe

Bring some Indian into your kitchen with this sweet fried modak recipe!

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Baby Corn Fritters Recipe

Crunchy and tasty, these perfectly golden-coloured Baby Corn Fritters are a sight to behold and a treat to bite into! It is also quite easy to prepare, because the procedure does not require it to be marinated. Just mix, dip and fry – it’s as easy as that. Kids will love to have it as an After School Treats , while adults would enjoy it thoroughly as a starter, or as a Evening Tea Snacks served along with chilli-garlic sauce.

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Banana Donut Recipe

Banana donuts are easy to make, baked in the oven, not fried, and are dusted with spiced sugar and served warm.

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Banana Lassi Recipe

Banana Lassi is made with lots of ripe bananas, cardamom and curd. It can be made thick or thin as per the requirement. But curd and every other ingredient must be fresh enough for making this lassi.

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Thenga Choru Recipe

Delicious and coconut-y! Easy to prepare coconut rice with some urad dal and cashews.

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Chocolate Dosa Recipe

Chocolate dosa is a kid special recipe, can be served for breakfast or as a snack.

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Sundal Recipe

Chana sundal is a south indian stir fried dish made with white chickpeas. sundal is basically a dry legume-lentil preparation spiced, tempered along with fresh coconut.

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Pizza Dosa Recipe

Pizza is one of the favourite dish for all kids.We can make this yummy Pizza Dosa with our home.Pizza Dosa is more pleasing and appetizing and would attract all of us.

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Chocolate Peda Recipe

Chocolate Peda is an Indian fudge sweet that is prepared during festivals and celebrations.

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Ramen Noodle Salad Recipe

Pieces of crunchy ramen give this salad an exciting twist!

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Papaya Curry Recipe

A delicious south indian curry that uses raw papaya and dal

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Semolina Pudding Recipe

Semolina Pudding is a delicious traditional dessert-type dish that your kids will love! It's a sweet pudding served with anything from applesauce to ground cinnamon and sugar.

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Karasev Recipe

Karasev, a scrumptious spicy snack for Diwali. Little karasev with hot ginger Tea, a delightful evening snack.

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Karahi Gosht Recipe

Karahi Gosht is very popular recipe in India, Pakistan and Bangladesh.Kadhai Gosht Recipe is a delicious and easy to make dish.

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Chutney Podi Recipe

This flavourful Chutney Podi is sure to make you gobble up an extra idli or two! Mixed with til oil, this Chutney Podi makes an exciting accompaniment to hot idlis and dosas. When packing idlis in the lunch box or for a journey, you can coat them with a mixture of Chutney Podi and til oil to make sure they remain moist and soft. Having absorbed all the flavours of the powder, the idlis will taste even better than fresh, hot ones! You can even use this aromatic powder to season upmas and dry subzis to make them more appealing.

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Ragi Dosa Recipe

A fermented recipe of ragi or finger millet dosa made with ragi flour, urad dal and idli rice.

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Rava Ladoo Recipe

Rava ladoo is a simple and easy recipe but still exotic. Rava ladoo is made with roasted rava (sooji), coconut, ghee, sugar and nuts.

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Poha Chivda Recipe

Poha chivda is very common and popular crunchy snack in india. Poha chivda is low fat snack.

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Paneer Khurchan Recipe

Paneer khurchan recipe is an easy & quick north indian semi dry curry. This is a Restaurant style scraped panner with capsicum and onions.

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