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lazycatkitchen

lazycatkitchen's dishfolio

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A food blog from sunny Greece with lots of simple, delicious, vibrant, colourful and easy plant-based recipes and cooking techniques from all over the world.

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Member Since: Aug 3, 2016


Last Posted Recipe: Jan 20, 2018

Vegan pasta alla bolognese

Vegan pasta alla bolognese is a plant-based version of this popular Italian dish. It's filling and full of protein yet way healthier than the original.

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Tahini and amaranth energy bars

Tahini and amaranth energy bars are an great source of protein and other key nutrients. They make an ideal post-workout recovery snack. Vegan, gluten-free.

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Miso glazed aubergine or nasu dengaku

Miso glazed aubergine or nasu dengaku is a naturally vegan and gluten-free Japanese-inspired meal. It pairs up nicely with rice and stir-fried greens.

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Vegan chocolate pancakes with cherries

Vegan chocolate pancakes with cherries make a delicious summer breakfast or dessert. They are easy to make, vegan, refined sugar free and gluten-free.

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Asian zucchini noodle salad

Asian zucchini noodle salad with miso dressing is a great carb-free salad.It's light, fresh and no cook, which is ideal in hot weather.Vegan and gluten-free.

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