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AbbyDebs

AbbyDebs's dishfolio

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Food & Wine are my daily interests. Matching the two is heaven

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Member Since: May 6, 2016


Last Posted Recipe: Aug 12, 2017

20 Pickle Juice Recipe Ideas

What to do with left over pickle juice?

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Eggplant Shakshuka with Olives and Feta

Shakshuka is a North African dish with vegetables and eggs cooked in a tomato sauce.

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Watermelon Wine Spritzer

For those hot summer days, this cocktail is very refreshing and satisfying.

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Bourbon Peach Bellini

Bourbon and ginger add a twist to the traditional Bellini and takes this drink up several notches in sophistication.

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Goat Cheese and Asparagus Galette

A French version of a pizza, without the tomato purée or dough base – and just as delicious yet more refined.

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Breakfast Quinoa Parfait

A perfect, healthy kickstart for your morning routine.

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Millet Breakfast Bowl

Millet may not immediately spring to mind when thinking of breakfast but it’s fairly bland flavor lends itself to a wide range of variations. Coconut and dates, citrus and nuts, berries, raisins or other dried fruit

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Adult Spiced Hot Chocolate

Perfect for a cold winter evening, this hot chocolate will warm your heart and your tummy! Rich, creamy and very tasty.

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Burnt Caramel Pudding with Bourbon Whipped

A luscious, decadent pudding recipe that is to die for. The bourbon whipped cream is a perfect complement to the caramel flavors.

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Chicken and Chorizo over Chickpeas

A wonderful blend of Spanish flavors that provides a quick and easy alternative to typical bland chicken. Using chickpeas provides a unique, healthy alternative to traditional rice.

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Caramelized Brussels Sprouts with Bacon, L

Brussels Sprouts is a highly versatile vegetable that only gets better when its caramelized with bacon. Thyme adds a nice piney, minting touch.

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Roasted Peach and Goat Cheese Cheesecake

Peaches and cheesecake make a wonderful combination of flavors and textures. Grilling the peaches adds that extra touch of smokiness to combine with the mellowness of the goat cheese.

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Roasted Spicy Chickpeas

The perfect snack to solve those afternoon or evening cravings with a healthy alternative. Crispy and delicious, these chickpeas are high in fiber.

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Millionaire-Billionaire Cookie Bars

Billionaire’s love Millionaire’s. Pure decadence starting with a buttery shortbread crust, velvety smooth caramel and a salted chocolate topping.

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German Chocolate Tres Leches Cake

Integrating Spanish and German cultures, this cake is very, very tasty.

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French Normandy Cheesecake

A lusciously rich cheesecake that uses Camembert to add a creamy, delicate earthy flavors. This dessert is to die for!

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One Pan Chicken with Asparagus and Mushroo

A perfect weeknight meal after a hard days work. In about 25 minutes, prepare this delicious, low calorie and flavorful dish.

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Chips with Mexican Chocolate Mole Sauce an

Savory chocolate? These “nachos” are rather quite delicious and are great alternative to chips and salsa.

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Brookie Pie

Cookies vs. Brownies – the debate is over – have both!!! Layered brownies on top of chocolate cookie dough served ala mode and chocolate sauce.

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Spinach - Artichoke Stuffed Chicken Breast

What a combination…a chicken breast stuffed with spinach dip. This is a lovely combination, specially with the creamy sauce. Serve wth crusty bread to soak up the sauce.

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Grilled Chicken with Spicy Peach Barbecue

Tangy and sweet from peaches makes this a very tasting chicken. Grill some peaches to go with this dish.

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Brazilian Churrasco with Chimichurri

Lovely preparation using beef tenderloin with a flavorful chimichurri sauce.

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Brazilian Oxtail Stew (Rabada)

Using an inexpensive cut of meat, this is a delicious and hearty dinner option.

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Brazilian Cream of Chayote Squash with Sca

Creamy and velvety smooth soup that is low-carb, gluten-free and low in calories. And did I say delicious?

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Creamy Berry Filled Donut Holes

Pillowy and soft donut holes filled with sweet, sweet strawberry and creamy cheese filling will delight the whole family. Can be frozen – if they last that long.

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Berry Cream Cheese Crepe Cake

Heavenly! Crepes are soft and delicate and combined with raspberry or strawberry jam and topped with powdered sugar – yum!

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Feijoada- Brazilian Black Bean - Meat Stew

Feijoada is a traditional stew of beans with beef or pork, which is a typical Portuguese dish served in Brazil. It is rich in umami flavors with a great combination of spices.

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Toasted Farro - Quinoa Tabbouleh

Toasting both farro and quinoa open up and enhance the flavors and adds a nice of texture. Toasting also lends the farro and quinoa well to absorbing the herbs and citrus for the tabbouleh.

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Sweet - Spicy Crispy Brussels Sprouts

A unique blend of flavors that complement the Brussels Sprouts and will impress your family and friends. Even if you don’t like Brussels Sprouts, you got to like this version.

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Goat Cheese Cheesecake with Raspberry Jala

An extremely well balanced set of complementary flavors and a delicious cheesecake to boot. The jalapeño with sweet raspberries and goat cheese provide a perfect sweet, dairy and hot pepper combo.

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Brazilian Molten Brigadeiro Cake

A sweet, rich and chocolaty delicacy of Brazil. The brigadeiro is a very common Brazilian delicacy. It is available throughout the entire country and is served at most major Brazilian celebrations.

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Pesto alla Genovese (Classic Pesto)

The classic recipe from Genoa, Italy! The choice of the ingredients is important to achieve the fresh bright flavors. Serve on crostini with goat cheese or on pasta.

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Pesto alla Provence (Pistou)

The Provençal love their approach to pesto. It is typically added to a vegetable-rich soup and adds an overall fresh and bright flavor. Also use it on fish or pasta.

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Pesto alla Trapanese (Sicilian Pesto)

The pesto alla trapanese is a Sicilian variation of the genoese pesto, typical of the Province of Trapani.

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Pesto Calabrese

A spicy, southern Italian-style pesto recipe includes a touch of ricotta, which tempers the flavor of the red peppers. It makes an excellent topping for bruschetta.

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Brazilian Passionfruit Batida

A Batida is a refreshing Brazilian cocktail that is made with the national alcoholic drink cachaça. Batida means shaken or milkshake in Portuguese.

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