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Queen of My Kitchen

Queen of My Kitchen's dishfolio

www.queenofmykitchen.com
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A food blog sharing all types of recipes - some healthy, some indulgent, all royally delicious.

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Member Since: Jun 2, 2014


Last Posted Recipe: Jun 26, 2018

My Recipes

Crispy Smashed Baby Potatoes

Easy enough for weeknight meals but elegant enough for guests. The crispiest potatoes ever!

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Baby Kale and Grapefruit Salad

A simple and sophisticated salad with a vinaigrette made from the classic Italian aperitif Campari.

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Panko Parmesan Crusted Lemon Chicken

Best Lemon Chicken Ever! Crispy, lemony, juicy and delicious. Use it to make chicken parmesan and chicken ceasar salad too.

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Thin and Crispy Quinoa Crust Pizza

Thin crust fans will love this pizza! No blender, mixer, or soaking required. Gluten free.

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Orange Pecan Farro Salad

A delicious salad that highlights the super grain farro. Farro is higher in protein and fiber than most other whole grains.

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Lobster, Avocado, and Chickpea Salad with

Packed with bright, fresh, bright, nutritious flavors. Serve as a light meal or an elegant first course. Gluten free too.

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Roasted Garlic Cream of Tomato Soup

Thickened with Yukon gold potatoes. Perfect with French bread or a grilled cheese sandwich.

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Roasted Chicken Breasts in Date Sauce

This dish makes its own delicious sauce as it roasts and tastes like something you’d be served at a French bistro.

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Quinoa Lace Cookies

Quinoa Lace Cookies (gluten-free) - Beautiful and delicate with butterscotch and caramel notes. No mixer or stove top prep required.

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Slow Roasted Tomato Salad

A winter version of the Italian classic Caprese Salad made with Slow Roasted Tomatoes, Fresh Mozzarella, and Basil Cashew Pesto.

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Snack Bar Madeleines

Snack Bar Madeleines – make fruit and nut bars using a madeleine pan.

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Chickpea Spinach Salad

Chickpea Spinach Salad is packed with fiber and protein and can be served as a main dish, side dish or appetizer. Great for vegans!

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Raspberry Almond Breakfast Cookies

Raspberry Almond Breakfast Cookies - a perfect on-the-go healthy breakfast. Vegan and gluten free with 5g of fiber, 8g of protein, and only 7g of sugar.

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Pumpkin Lentil Flax Crackers

Perfect for Thanksgiving - Pumpkin Lentil Flax crackers are vegan, gluten free and with super healthy ingredients. Great with humus.

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Cranberry Apple Chicken Sausage Patties

Cranberry Apple Chicken Sausage Patties highlight the flavors of autumn and can be eaten for breakfast, lunch, or dinner. Gluten free too.

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Maple Glazed Pumpkin Seed Clusters

Maple Glazed Pumpkin Seed Clusters – pumpkin seeds roasted in coconut oil, coated with fall scented spices, and glazed with maple syrup. These delicious little clusters are the perfect healthy snack. Great in salads and yogurt, and as a garnish for soup and desserts too!

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Crispy Parmesan Potato Bits

Crispy Parmesan Potato Bits are a little bit of french fry heaven without the toxins imparted by deep fat frying.

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Blue Cheese and Rosemary Stuffed Peppers

Blue Cheese, Rosemary, and Wild Rice Stuffed Peppers - a fantastic make ahead dish for casual entertaining. Gluten-free and only 262 calories per serving.

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Quinoa Cannellini Cakes

Quinoa Cannellini Cakes with thyme and fennel are gluten free and protein packed. Serve as an appetizer, main course, or on top of a salad.

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Apple Flax Breakfast Squares

Apple Flax Breakfast Squares have 9g of protein, 9g of fiber and 5,600mg of Omega 3s. Gluten free, grain free, and paleo. A great alternative to a morning muffin.

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Clean Chicken Salad

Clean Chicken Salad is made with avocado mayonnaise and contains no factory refined oils like those usually found in store bought mayonnaise.

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Roasted Shrimp with Agave-Ginger-Soy Marin

Roasted Shrimp with Agave-Ginger-Soy Marinade. Serve with jasmine rice or sautéed snow peas for a complete Asian inspired meal.

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Raspberry Filled Christmas Tree Cookies

Skip the mess involved in decorating Christmas cookies with icing and sprinkles. Raspberry Filled Christmas Tree cookies are just as beautiful as iced cookies but much less work.

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mr. Good(for you)bar

mr. Good(for you)bar - peanuts in healthier chocolate. No refined sugar, no artificial flavorings, and no emulsifiers or other food additives. A healthier alternative to store-bought chocolate.

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Blueberry Cashew Oatmeal Cookies

Gluten Free Blueberry Cashew Oatmeal Cookies - These cookies are sweetened with coconut palm sugar. You can switch up the signature ingredients in this recipe to create several cookie flavors. Make Cranberry Pecan, Cherry Almond, or Apple Walnut Oatmeal Cookies from this one basic recipe - all gluten free!

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Gluten Free Raspberry Fudge Flowers

The beautiful little desserts are gluten free, require no cooking, and have 1/4 the sugar of traditional fudge.

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Blue Cheese and Rosemary Wild Rice Meatbal

Beef and blue cheese is a classic culinary combination and fresh rosemary complements these flavors perfectly. Wild rice takes the place of bread crumbs in this recipe so these meatballs are not only delicious, but gluten free. Serve with your favorite marinara or homemade ketchup

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