Your dishfolio: Login or Register to submit your recipe
Follow us on:
  • Facebook
  • Twitter
  • RSS
Pane-Bistecca

Pane-Bistecca's dishfolio

Save field

Mother, wife, passionate cook and baker, hobby photographer. Living in Asia, being half Italian, half Swiss makes me very international, and so are my recipes.

Follow me on Twitter
Save field
Member Since: Mar 25, 2013


Last Posted Recipe: Aug 18, 2017

Mascarpone Cream

Delicious and easy Mascarpone cream with berries

by

Pesto-Wheels

Quick and easy appetizer: Pesto Wheels

by

Ricotta Gnocchi

Quick and light Ricotta Gnocchi

by

Vanilla Souffle

Easy and delicious Vanilla Souffle with fresh berries

by

Herb Cheese Souffle with Vegetable Spread

Delicious Souffle made with herb cheese, served with Chips made with vegetable spread and served on a bed of lettuce.

by

Apricot Jalousie

Easy but very delicious Swiss Apricot Jalousie

by

Peanut Chicken

Delicious Peanut Chicken!

by

Mango and Orange Mojito

Delicious easy drink for cocktail hours.

by

Tortellini Salad

Easy vegetarian Tortellini Salad

by

Lamb Roast with Eggplant Sauce

Slow cooked Lamb shank roast, cooked in Beer with Eggplants, so delicious!

by

Avocado with Caprese Filling

Easy and unusual Starter with Caprese in an Avocado

by

Raspberry Tartlets

Easy but beautiful Raspberry Tartlets

by

Slow Cooker Oxtail

Slow cooked Oxtail with Vegetables - Slow Cooker/Crockpot recipe

by

Carrot-Potato Gratin

Swiss dish, easy Gratin made with potatoes and carrots

by

Andrea's beautiful Chocolate Cake

Beautifully decorated moist chocolate cake fit for a celebration!

by

Buurebrot - Swiss Farmers Bread

Traditional crisp and tasty Swiss Farmers Bread with two different decorations

by

Ravioloni di Carne con Salsa di Zucchine

Big Ravioli with meat filling, baked in a sauce with zucchini and tomatoes.

by

Brussels Sprout with Sesame

Slowly cooked Brussels Sprouts sprinkled with Sesame Seeds, so delicious!

by

Wilma's Schoggigade

A very quick Swiss Chocolate Dessert

by

Gnocchi made with mashed Potato Flakes

Delicious Gnocchi made with flakes for mashed potatoes.

by

Mango Mousse

Easy Mango Mousse with just two ingredients

by

Salmon Hamburger

Homemade Salmon Burger with homemade Buns and Sauces

by

Wholewheat-Graham Bread

a delicious and healthy bread for your breakfast

by

Avocado Egg-rolls

Delicious appetizer with Avocado!

by

African Broccoli Salad

Easy but delicious African Broccoli Salad (vegetarian with non-vegetarian option)

by

Vegetables and Porcini Aspic

Typical vegetarian Swiss dish of Aspic with vegetables and porcini

by

Double-decker vegetable Wrap

A delicious wrap not wrapped, but filled with lots of vegetables, cooked in a double sided Pan

by

Basler Schoggitorf - Swiss Brownies

Traditional Swiss Brownies from the Canton of Basel

by

Cake Baking Class with Venus Kwan Cake

I took a cake baking class with a famous cake baker and made this cake with her. Venus Kwan Cake HK

by

Pork Belly with Carrots

Easy but juicy Pork Belly with fine Carrots

by

Hamburger Buns or Breakfast Rolls

Easy to make Hamburger Buns or Breakfast Rolls

by

Asparagus Risotto Patties

Cooking with leftovers! Patties made with leftovers of Asparagus risotto

by

Spaghetti with Ayvar, Sausage and Herbs

Simple Spaghetti in a Tomato Sauce with Ayvar, Sausage, blue-cheese and herbs

by

Rhubarb Tarte Tatin

A simple recipe for a delicious Tarte Tatin with Rhubarb

by

Lemony Chicken legs from the Airfryer

Very lemony Chicken Legs from the Airfryer, with Polenta from the Stirfryer, served with Eggplants.

by

Raita - Indian Yogurt Dip

Raita - an Indian, Pakistani or Bangladeshi Yogurt Dip, served to spicy food!

by