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AnUneducatedPalate

AnUneducatedPalate's dishfolio

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Just another foodie with a food blog :-)

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Member Since: Aug 15, 2012


Last Posted Recipe: Apr 5, 2013

Strawberry Cheesecake Sherbet

Strawberry Cheesecake Sherbet - no ice cream machine required!

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Pineapple Ginger Sherbet

Fresh ginger wakes up the tropical flavours in the refreshing, frozen treat!

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The Rolled Omelette

Omelette Fermière Farcie Aux Champignons {Mushroom Stuffed Omelet}

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Mousseline au Chocolat

Frozen Chocolate Mousse Charlotte...positively sinful!

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Coq au Vin

The wine crush is on here in the Okanagan and this dish is the perfect way to celebrate it!

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Salade Niçoise

A Mediterranean Classic!

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Leek and Potato Soup

Leek and Potato Soup - serve chilled for a refreshing vichyssoise

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Reine de Saba

Julia Child’s recipe for Reine de Saba, a delightfully decadent chocolate and almond cake named for the mysterious Queen of Sheba.

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Strawberries with Avocado-Mint Mousse

Strawberries filled with sweet, creamy Avocado-Mint Mousse..an unusual but delectable flavour combination

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Brazilian Fish Stew

be sure to serve with plenty of crostini to soak up all that flavourful sauce

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Fillets of Sole Meunière

Rumour has it this is the dish that transformed Julia Child from a person who simply loved to eat into someone who loved to cook.

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Roast Chicken

Perfect Roast Chicken - simple, rustic, moist, delicious

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Chantilly Aux Framboises

a light, luscious, cloud of whipped cream flavoured with fresh, sweet berries

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Bouillabaise

Julia Child's recipe for Bouillabaise and Rouille

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Ratatouille

Julia Child's recipe for Provencal Stewed Vegetables

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Tomatoes Provençal

Julia Child’s Recipe for Stuffed Tomatoes Provençal

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Cheese Soufflé

Julia Child's recipe for Soufflé au Fromage, a show stopper of a dish that practically demands to be served with a flourish!

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Rigatoni with Hot Italian Sausage and Baco

Rigatoni with hot Italian sausage and bacon. Quick, easy, delicious.

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Coquilles St. Jacques À La Provençale

Julia Child's recipe for Scallops Gratinéed with Wine, Garlic and Herbs.

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Boeuf Bourguignon

In celebration of Julia Child's 100th birthday, her most beloved recipe, Boeuf Bourguignon.

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