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FromAway

FromAway's dishfolio

http://www.fromaway.com
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My name is Malcolm Bedell. I'm just eating black beans and living life.

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Member Since: Jan 10, 2012


Last Posted Recipe: Apr 20, 2018

My Recipes

Pumpkin Orecchiette with Spinach and Sage

Plump orecchiette pasta baked with pumpkin, sage, and spinach.

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Eggs Florentine Burgers

Make your heart explode with these burgers topped with spinach sauteed in beef drippings, a poached egg, and Hollandaise sauce.

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Lobster Mac & Cheese

Sweet Maine lobster pairs with a decadent mac & cheese sauce made with fontina, mascarpone and brandy.

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Watermelon Salad Bites

Sweet watermelon. Spicy serrano chile. Salty feta cheese. An appetizer your guests will love.

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Ginger Peach Ice Cream Sandwiches

Homemade buttermilk peach ice cream with crystallized ginger sandwiched between warm ginger cookies.

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Orzo Pasta Salad with Asparagus

Orzo makes a light alternative to a traditional pasta salad, and asparagus and artichoke hearts make it all fancy.

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Autumn Ratatouille

An Autumn ratatouille recipe from the new cookbook, "Portland Maine Chef's Table."

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Spicy Cheez-It Chicken Fingers

Baked chicken fingers get a coating of crushed Cheez-it crackers, with homemade buttermilk ranch dip.

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Chocolate Moxie Whoopie Pies

The quintessential Maine dessert: Whoopie pies made with Moxie soda and Allen's Coffee Brandy buttercream.

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Yukon Potatoes with Lobster Roe

A dollop of lobster roe lends tremendous flavor to this passed party appetizer.

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"The Boston" Sandwich

"The Boston" Italian sandwich, as served at Wallace's Market in Friendship, Maine.

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Chocolate Covered Pretzel Cookies

A basic chocolate chip cookie recipes gets a big sweet/salty boost from crushed chocolate-covered pretzels.

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Chilled Tomato Vodka Soup

This chilled tomato soup is the perfect showcase for fresh, seasonal tomatoes. The vodka doesn't hurt, either.

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Easy Enchiladas Rojas

We cut a few corners in our easy steak and cheese enchiladas rojas, without sacrificing complexity of flavor.

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French Apple Cake

This French apple cake falls somewhere between a custard and a cake, with a velvety bottom and crisp top.

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Bacon Jam and Brie Grilled Cheese

This decadent grilled cheese is made with brie, arugula, sliced pear, and homemade bacon jam.

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Corn Spoonbread with Tomatoes

This corn spoonbread is somewhere between a bread and a pudding...and the perfect base for chopped tomatoes.

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Orecchiette with Yellow Squash & Corn

This pasta dish made with yellow squash, sweet corn, and salty bacon tastes like a bowl of Summertime.

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Linguica Stuffed Mushrooms

Button mushroom caps stuffed with cracker crumbs and Portuguese Linguica sausage.

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Seven Napkin Burger

The "Seven Napkin" burger, as served at the Owls Head General Store in Owls Head, Maine.

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"American-Style" Ground Beef Tacos

Classic Tex-Mex style tacos with homemade ground beef seasoning and crispy shells.

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Salted Rolo Brownie Cookies

Salted chocolate brownie cookies, studded with chunks of Rolo caramel candy.

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Sausage and Pesto Stuffed Tomatoes

Delicious Summer tomatoes are cored and stuffed with a mixture of sausage and pesto.

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Chicken Souvlaki Pita

Chicken marinated in lemon and oregano, skewered, roasted, and served with warm pita bread and tzatziki.

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Lobster Fra Diavolo

A quick spicy tomato sauce perfectly complements the succulent, sweet Maine lobster in this fra diavolo pasta.

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Ancho Chile Barbecue Sauce

The sweet heat of this ancho chile barbecue sauce perfectly complements smoked beef brisket.

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Chicken and Green Bean Stir Fry

Chicken and green bean stir fry makes a quick dinner without heating up the kitchen.

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Frito Pie Grilled Cheese

Classic Texas-style Frito pie with chili and jalapenos, adapted into grilled cheese sandwich form.

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Bacon Wrapped Haddock

Tender flaky haddock is wrapped in bacon and baked.

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Tater Tot Poutine

Tater Tot poutine, as served at JJ's Snack Shack in Rockport, Maine.

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Triple Berry Ice Cream Pie

Strawberry shortcake flavored ice cream, packed into a graham cracker crust and topped with seasonal berries.

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Blueberry Velvet Cake

Blueberry cake spiked with mocha and covered in cream cheese frosting.

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Lobster Club Sandwich

The giant lobster club sandwich that defeated Bobby Flay on "Throwdown," as served at The Brass Compass in Rockland, Maine.

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Mussels with Sausages, Onions and Fennel

This rustic preparation tops mussels, onions, and fennel with slices of bread, before roasting in the oven.

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Fetuccine with Fresh Peas & Garlic Scapes

This light pasta with spicy sausage, fresh peas, and garlic scapes makes a simple, seasonal pasta.

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Mock Sous Vide Chicken Salad

The chicken is slow cooked in a warm water bath to preserve juiciness and flavor, with no fancy equipment!

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