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the food dude

the food dude's dishfolio

http://dude4food.blogspot.com/
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Food adventurer on a never-ending quest for good eats.

Member Since: Nov 13, 2011


Last Posted Recipe: Jun 4, 2015

My Recipes

Kalderetang Kambing

Young goat meat stewed in liver sauce.

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Crispy Spring Rolls

Asya's Crispy Lumpiang Tinapa at Gulay, crisp spring rolls with vegetables and smoked fish

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Hainanese Chicken

The classic Hainanese Chicken with special sauces.

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Durian Panna Cotta

A local regional twist on panna cotta, infused with durian.

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Seafood Kinilaw Visaya Style

A local version of ceviche with fresh tuna, shrimps and mussels.

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Pako Salad

Young fiddleheade ferns with shrimps and salted egg.

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Lechon

The world famous Cebu Lechon

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Sashimi

Fresh Salmon Sashimi

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Burger Mac & Cheese

Cast iron Burger Mac & Cheese, served with US Angus Beef patty.

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Steak Fondue

Ribeye Meltique Beef with five special sauces.

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Sapicao Medallion

Certified Angus Beef wrapped in bacon and served on a sizzling hot stone slab.

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Volcano Roll

Freshly baked sushi roll with tempura, tamago, cucumber and scallops.

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White Truffle Sausage Panizza

Grilled Italian Sausages drizzled with white truffle oil on a thin and crisp crust.

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Smoked Salmon Truffle Sushi

Hand rolled sushi with mango, cucumber, kani, wakame, smoked salmon and egg drizzled with white truffle oil.

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Corned Beef

Hillside Ranch's Corned Beef Brisket

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Beef Belly

Hillside Ranch's Slow Roasted Beef Belly

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Apple Pie

French Apple Streusel Pie with Creme Anglaise.

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Chocolate Ganache Cake

Naci's Chocolate Ganache Cake, made with premium dark Belgian chocolate.

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Cuchifrito Rice Bowl

Crispy pork belly on rice with smoked fish and red egg salsa.

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Grape Shake

Naci's cool and refreshing Black Grape Shake

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Fresh Spring Rolls

Chef Bruce Lim's Lumpiang Sariwa with Soy Garlic Gelee.

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Beet Soup

Chef Bruce Lim's Chilled Roasted Beet Soup with Seared Scallops and mangoes..

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Roast Pork

Chef Bruce Lim's Roasted Pork Belly at Corniche.

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Short Ribs

Malcolm's smoked Wagyu Beef Short Ribs

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Steak and Eggs

Malcolm's Wagyu Steak and Eggs.

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Malcolm's Benedict

Poached eggs on sauteed beef, mushrooms and country style potatoes.

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Irish Benedict

Malcolm's Irish Benedict, poached eggs on Wagyu Corned Beef with country style potatoes.

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Buttermilk Pancakes

Malcolm's Stack, three thick and fluffy buttermilk pancakes with butter, maple syrup and berries.

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Ribs

Red garlic's Cajun Style baby Back Ribs.

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Chili Poppers

Red Garlic's Santiago Chili Taco Poppers

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Chocolate Cake

Sutra's Frozen Chocolate Cake with eclair filling and mango flambe.

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Earth Dumplings

Sutra's steamed Earth Dumplings, with spinach and shiitake.

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Firecracker Sushi

Sutra's Firecracker Sushi, with spicy tuna, unagi, scallions and tobiko.

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Grilled Mahi-Mahi

Relik Tapas Bar and Lounge's Grilled Mahi-Mahi topped with olives, capers and tomatoes.

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Quesadillas

Relik Tapas Bar and Lounge's Quesadillas with BBQ Chicken and fresh tomato salsa.

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Mrs. Hudson's Pizza

Yellow Cab's Mrs. Hudson's Pizza, topped with prosciutto and herbed boursin cheese.

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