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the food dude

the food dude's dishfolio

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Food adventurer on a never-ending quest for good eats.

Member Since: Nov 13, 2011


Last Posted Recipe: Jun 4, 2015

Fruit Juice

Hatch 22's refreshing watermelon, apple and ginger fruit juice.

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Sisig Baguette

Franco's Sisig Baguette, with beef sisig and vegetables.

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The Italian Burger

Franco's Italian Burger, richly seasoned with Italian herbs and spices.

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Afternoon Tapas

Calderon's Esparragos en Aceite de Oliva with Sangria Rojo.

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Oroshi Katsu

Yabu's crisp pork katsu topped with grated radish and spring onions and served with fresh grapefruit and ponzu sauce.

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Choco Coke Float

The Choco Coke Float Cupcake from The Mad Butter.

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The Big Ohhh

Eat My GF's The Big Ohhh, 50% pure beef + 50% ground smoked bacon for one awesome burger, topped with a sunny side up, cheese and more bacon.

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Shibuya Toast

Cafe Shibuya's signature toast topped with ham, deep-fried poached egg, shitake and Japanese mayo.

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Mentaiko Pasta

Cafe Shibuya's Italian-Japanese fusion dish with cod roe, olive oil, bacon and nori.

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Nutella Toast

Cafe Shibuya's signature toast topped with Nutella, vanilla ice cream and shaved almonds.

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Moules Thai

Silk Road's cold water mussels in coconut milk and Thai herbs.

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Salmon Cones

Silk Road's salmon cubes infused with lemongrass, lime and Thai herbs on a cone.

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Silk Nest

Silk Road's Coconut Ice Cream on a nest of crisp taro and sweet potatoes.

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Thai Dessert Sampler

Silk Road's Dessert Sampler with Sweet Mango on Sticky Rice, Takhoo Thai, Coconut Milk with Tapioca and homemade ice cream in mango, coconut and durian flavors.

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Nachos

Homemade Nachos topped with ground beef, cheese, sour cream and fresh tomato salsa.

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Ballade of Bodacious

Chef Josh Boutwood's elegant dish with premium top blade, bone marrow puree and pickled red cabbage.

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Henry the Duck

Chef Josh Boutwood's fun and flavorful tender duck breast with sweet potatoes and cranberry.

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Dory Alzheimer's Memory

Chef Josh Boutwood's whimsical dish with grouper, pearl barley and seaweed.

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Noodles with Spicy Chicken

Crystal Jade Shanghai Delight's Noodles with Spicy Chicken

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Spicy Chicken Xiao Long Bao

Spicy Chicken Soup Dumpling

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Flavored Xiao Long Bao

Flavored Soup Dumplings with Spicy Chicken, Shrimp, Spicy Beef, Vegetables, and Cheese flavors.

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The CoCo

A smooth and refreshing blend of premium cognac, espresso and Kahlua.

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ChocNut Mousse

Burger Company's Chocolate ChocNut Mousse

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Nachos

Burger Company's Nachos Overload, crisp corn nachos topped with cheese, ground beef and sour cream.

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Ribeye

Burger Company's USDA Choice 8 oz Ribeye with roasted garlic mashed potatoes and buttered vegetables.

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Angus Burgers

Certified Angus beef patties char-grilled to medium perfection at Burger Company.

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Maccha Parfait

Watami's Maccha Parfait with crispy cereal.

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Maccha Ice Cream

Watami's Maccha Ice Cream and Anmitsu Dumplings with fresh fruits.

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Gyoza

Watami's uniquely folded pan-seared dumplings.

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Salmon Skewers

Watami's grilled salmon cubes with a sweet teriyaki glaze.

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Macaroons

The Cake Club's Extra Virgin Olive Oil, Lemon, and Raspberry macaroons.

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Baked Salmon

The Cake Club's Baked Salmon with saffron barley rice.

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Lamb Burger

The Cake Club's Lamb Burger topped with feta cheese, Harissa yogurt and endives.

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Angus Burger

The Cake Club's Angus Burger topped with caramelized onions, pesto and cheddar.

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The Cowboy Burger

The Village Tavern's Cowboy Burger topped with applewood-smoked bacon.

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Chocolate Cupcake

Dressing up a cupcake at Wicked.

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