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Showing: 8,068 recipes tagged 'vegetarian' : on page 1 of 225.

Vegetables And Chickpeas Stew

A vegetables and chickpeas stew with North African flavors. This is a great recipe if you feel like eating something exotic.

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Vegetarian Biscuits and Gravy

A vegetarian breakfast gravy made with cremini mushrooms and served with quick drop biscuits.

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Weeknight Lemon Butter Pasta

A quick, tasty lemon butter pasta that's perfect for weeknight dinners! Vegan with a gluten free option.

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The Ultimate Saffron and Garlic Aioli

The Ultimate Saffron and Garlic Aioli

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Sesame Garlic Spinach

Spinach sauteed with garlic then mixed with soy sauce, sesame oil, and toasted sesame seeds.

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Vegan Stuffed Mushrooms with Italian Style

A perfect sharing appetizer for your next function. Delicious mushrooms stuffed with true Italian style risotto will certainly impress!

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Best fresh herb bread recipe

This is by far the BEST fresh herb bread recipe EVER!!! So good, easy, fluffy, moist and very versatile.

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Spinach and Pecan Stuffed Mushrooms

Mushroom caps stuffed with cream cheese, Gruyere, pecans, garlic, and spinach.

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Apple and Celery Salad with Pecans

Apples, celery, and pecans tossed with a lemon and honey dressing.

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Minestrone Soup Recipe

This minestrone soup is the perfect recipe to celebrate your veggies! It's comforting, warming, super hearty and delicious.

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Spiced Sweet Potato Soup

Sweet potato soup is so perfectly spiced, combining natural sweetness, together with spicy jalapeno and your favourite holiday seasonings.

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Spinach and Gruyere Penne

A quick and delicious vegetarian pasta dish with Gruyere cheese and toasted pine nuts.

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Easy one pot tomato rice

Easy, healthy, flavorful and quick one pot tomato rice recipe. The rice is simmered in pureed tomatoes and vegetable stock. This gives it a fantastic flavor and a creamy consistency.

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Vegan Rice Mushroom Soup Recipe

How to make vegan rice mushroom soup in an Instant Pot or on the stovetop (How-To Video included)

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All-seasons lemongrass spinach

In my country, we usually eat fresh spinach in spring, cooked with tomato and lemon juice, which makes it very refreshing and tasty, and ever since I was a kid myself, I have associated the taste of spinach with lemon and even find it funny to eat it without the citrus flavor. Lemongrass is an adulthood discovery (not being common as herb or ingredient in Romanian cuisine) and I had this idea it must compliment what I know and love about spinach very well, the way I've known it.

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Orange and Fennel Salad

Orange and Fennel Salad with Radicchio and sherry vinaigrette.

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Mushroom and Wild Rice Soup

Cremini and button mushrooms cooked down and combined with wild rice and sherry to make a delicious soup.

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Crispy Baked Sweet Potato Fries

Sweet potato fries seasoned with garlic and cayenne pepper then baked in the oven until crispy.

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Seriously the BEST Vegan Lasagna

This is SERIOUSLY THE BEST vegan lasagna! Scrumptious, delicious, oh so good!!! Perfect for the holidays or any day in need of comfort food!

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Mediterranean Pinwheels

Mediterranean Pinwheels with Herbed Olive Oil

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Gnocchi with Eggplant Zucchini Sauce

You can actually serve this sauce also with any pasta or store bought Gnocchi. My sauce is made with eggplants and zucchini.

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Sambar Recipe full of vegetables

Sambar is a south Indian recipe made with lentils and lots of vegetables. It is very healthy food full of fibers, protein, other nutrients, and helps in weight loss and easy to digest.

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Healthy Pumpkin Bread

This healthy pumpkin bread recipe is the perfect way to celebrate fall! Gluten free, grain free, easy to make and low in carb.

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Blueberry Milkshake

3 ingredient Blueberry Milkshake made with vanilla ice cream. This drink is so refreshing and such an easy recipe to make!

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Homemade Pesto

How to make pesto at home. The fresh taste of Italy. Just 5 ingredients in this wonderful vegetarian recipe. Fantastic for pasta. Yum!

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Saint Germain Potage (French Pea Soup)

A creamy French pea soup made with lettuce and leeks then finished with heavy cream and topped with croutons.

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Aloo Gobi

Full of spices and flavors, this Aloo Gobi is marvelous. Just spicy enough, it's perfect for a cold night.

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Gruyere Broccoli Souffle

A lot of dishes are being cooked with the addition of cheese, just like this souffle. Gruyere is one of the famous cheeses from Switzerland, with a wonderful taste, perfect for cooking. I added broccoli and the result was a very creamy souffle. Typical Swiss.

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Healthy mushroom soup (no cream)

An insanely delicious soup, packed with flavors and nutrients, inexpensive and ready in 25 minutes.

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Easy pea and mint soup

Delicious, creamy, packed with protein and antioxidants, this pea soup is ready in no time, healthy and inexpensive.

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Shopska Salad

A Bulgarian salad made up of tomatoes, cucumbers, scallions, peppers, feta cheese, and parsley.

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Mint and almond pesto

Ready in 5 minutes, this refreshing and balanced pesto with hints of lemon is a delicious last minute dressing for pasta, soups and salads.

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Vegan Fried Rice

Delicious fried rice full of vegetables.

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How to make Amazing Roasted Potatoes

Ever wondered why your roasted potatoes don’t end up like the ones in the magazines or in the cooking shows? Well, allow me to share some tips and tricks that will leave you with super crispy, crunchy roasted potatoes for any great occasion.

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Refreshing Rockmelon Smoothie Bowl

Deeply rich yet energizing, this smoothie bowl makes a great light breakfast.

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Instant Pot Split Pea and Lentil Stew

This nutrition-loaded Instant Pot Split Pea Lentil and Butternut Squash Stew is a breeze to make and full of rich, creamy, savory goodness!

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