Your dishfolio: Login or Register to submit your recipe
Follow us on:
  • Facebook
  • Twitter
  • RSS

Home

Blog

My dishfolio

Showing: 50,928 recipes : on page 25 of 1415.

Tinto De Verano Red Wine Popsicles

Super easy Tinto De Verano red wine popsicles made with your favorite red wine, lemon lime soda, and a homemade lime simple syrup. Delicious, boozy treats perfect for a grown-up summer.

by

Paleo Cherry Crumble

This is another dessert which will appeal to the youngest members of the family right up to the most senior. Everyone loves something fruity with a crispy topping. You can serve this warm or chilled, either by itself or topped with some paleo-friendly ice cream or similar.

by

Sea Salt Vinegar Kale Chips

Delicious and healthy Sea Salt Vinegar Kale Chips, the perfect snack!

by

Breakfast Taquitos

Breakfast Taquitos - make them fresh or freeze them and eat them throughout the week!

by

strawberry rhubarb galette

A simple and classic strawberry rhubarb galette that will sure to be your new summer favorite. The ease of making a galette makes this a favorite among first time pie dough makers

by

Saffron Shrimp Risotto

Saffron Shrimp Risotto is really easy to make and ready in 30 minutes!

by

Absolut Melon Baller

Looking for an alternative to your standard Mimosa or Bloody? The Absolut Melon Baller starts with fresh cantaloupe juice!

by

Gluten-Free Chickpea Crackers

Recipe for vegan & gluten-free Chickpea Crackers with black sesame seeds. They are perfect for parties or as a healthy snack.

by

Retro Vol-au-Vent Party Appetizers

Learn to make your own puff pastry shells for party canapés and appetizers, plus 4 delicious, quick and easy fillings for any occasion or celebrations!

by

Diplomat Cake

Made with layers of puff pastry, sponge and creme chantilly, this cake is the perfect addition to any tea party

by

Delicious Neapolitan Potato Croquettes

Neapolitan potato croquettes, takes just a little effort to make these delicious Neapolitan potato croquettes flavoured with cheese.

by

Garlic Green Beans

This is so much better than the traditional boiled to mush or canned versions. True they are blanched in boiling water but just blanched. If done right they retain just the right amount of snap for a nice and tasty mouth feel.

by

Tuna Casserole

This is a Jaque classic. We don’t know where she came up with the recipe. But it is always good. Even the kids love it and actually request it!

by

Baked Corn

We love corn on the cob but it does get a little boring to simply boil it. This is a nice alternative to that. It is lightly seasoned, moist and you even have a handle to hold if you leave the husks on and pull them back when you eat it. It’s delicious!

by

Potato Salad

This is a simple recipe but somehow Jaque manages to make it special. Whenever we have been invited to a gathering of some kind,she is always asked to bring this along.

by

Coffee and Walnut Cake

Beautifully moist layer coffee flavoured layer cake with a rich cream cheese buttercream frosting

by

Spicy Beef and Onion Pasties

Delicious buttery pastry filled with spicy beef and onion

by

Pulled Pork Burgers With The Slabs Rub

Easy pulled pork burgers for a delicious, filling meal. These are perfect for those who hate spending time in the kitchen! Made with pork shoulder, BBQ sauce, avocado, and veggies, these tasty pulled pork burgers will satisfy your cravings for junk food. They are much healthier and taste better than regular burgers. Your only job is to throw the ingredients in the slow cooker and make the barbecue sauce.

by

Lox Appetizer Platter with Dip

Lox Appetizer Platter with Salmon Dip - creamy, crunchy, zesty, delicious, and healthy! Ready in less than 30 minutes with just a few ingredients. Use my homemade lox recipe or buy store-bought.

by

No Bake Pineapple Coconut Cake

With homemade whipped cream, shredded coconut and crushed pineapple this no bake dessert is light and refreshing.

by

Easy mousse icebox cake

Just a few ingredients makes this easy, creamy, no-bake, mousse icebox cake with whipped cream and chocolate shavings.

by

Patriotic Coconut Berry Whip

An incredibly simple patriotic dessert with layers of fresh raspberries, blackberries, and homemade coconut whipped cream.

by

Potato and Sausage Minestrone Soup

An easy and classic minestrone soup filled with pesto, potatoes, vegetables, beans, and sausage. Even better the next day!

by

Sparkling Grapefruit Old Fashioned

Sparkling Grapefruit Old Fashioned

by

Chocolate Banana Cupcakes

Chocolate Banana Cupcakes with a chocolate frosting and topped with a fresh banana slice!

by

Homemade Berries Jam

Homemade Berries Jam! Incredibly easy to make and perfect to have with natural yogurt or as a salad topping. Hmmm yummy!

by

Tilapia with Watermelon-Habanero Salsa

Crazy good, start to finish on the table in less than 30 minutes, light but completely satisfying, low carb, low calorie, low fat, gluten & dairy free & I`ll say again, CRAZY GOOD!

by

Pork sausage, tomato and spinach pasta

Great use of sausages instead of just cooking them in a skillet, create a flavorful pork sausage, tomato and spinach pasta. Everyone will love it!

by

Pickled radishes

Pickled radishes are a great addition to your salad. Try serving them on your carpaccio, the combination is awesome and the colour is very pretty!

by

Mocha cupcakes

Mocha cupcakes - espresso infused chocolate cake topped with espresso buttercream

by

Sweet Tea Vodka Slushies

This sweet tea vodka slushies recipe is going to be your new favorite this summer: super refreshing and filled with lemony goodness!

by

Strawberry Rhubarb Smoothie

Strawberry Rhubarb Smoothie

by

Sausage - Egg Muffins

Egg muffins, filled with breakfast sausage and sweet potato hash. Perfect for those busy mornings!

by

Black Bean Salsa

Great for dipping with tortilla chips or as a spicy & healthy side dish!

by

Homemade Mini Corn Dogs

Homemade mini corn dogs are tasty bite-sized snacks for family get-togethers and game day parties.

by

White Chicken Enchilada Skillet

This white chicken enchilada skillet turns the traditional dish into a one-pan, stove-top meal!

by