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Showing: 72,364 recipes : on page 11 of 2011.

Raw mango kodo millet chitranna

The onset of the Mango Season brings in a beautiful variation to the commonly made Nimbehannu chitranna. This scrumptious South Karnataka dish when tweaked with raw mango is called Mavinakayi chitranna. Keeping the traditional flavours intact thereby enhancing its health benefits with Kodo Millet – Enjoy this tangy dish that leaves you wanting more.

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Creamy Artichoke Chicken Breasts

Sautéed chicken breasts are in a lemony, garlicky parmesan cream sauce with artichokes, red peppers, and parsley. On the table in 15 minutes. Quick, easy, delicious.

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Pickled cherry sherry flip cocktail

Modern pickle twist on vintage hot egg flip recipe with spiced pickled cherries, raw cacao, sherry, cherry brandy, rhubarb bitters.

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Salmon with Saffron Foam Sauce

This time I found this beautiful Bio Salmon and I served it with some potatoes, spinach and a beautiful light saffron foam. We dined as if we were in a 5-star restaurant!

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Leftover Chicken Enchiladas

Looking for an idea of how to use up cooked chicken? Try our enchiladas recipe with flour tortillas, filled with leftover shredded chicken meat, leek and topped with easy sour cream sauce.

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Chef Salad

This beautiful and delectable Chef Salad brings all the best hearty protein together with fresh tomatoes, cucumbers and seasoned croutons. This main meal salad is perfect for those busy spring nights and hot summer days.

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Pineapple Cake with Cream Cheese Frosting

Pineapple Cake with Cream Cheese Frosting is a pineapple lovers dream come true. This moist delectable cake has an easy cream cheese frosting that has been flavored with pineapple juice and topped with toasted coconut.

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Salty Dog Cocktail

This flavorful Salty Dog Cocktail is an easy blend of grapefruit juice, vodka and salt. The end result is a memorable cocktail that can be made in less than a minute and is perfect for brunch, holiday parties, neighborhood soirees and bridal showers.

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Eggs in Purgatory

These eggs are ready in less than 30 minutes, it’s naturally gluten-free recipe and it’s perfect to add to your Meal Plan.

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Chinese fried Noodles

my fried noodles from yesterday were gone in no time. I have to admit, I was worried I hadn’t cooked enough food.

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Twice Cooked Sticky Pork Belly

We really enjoyed making this in the test kitchen. First, the pork belly is cooked low and slow until beautifully tender, then it is crisped up in the wok with our Chipotle Honey. It’s also very satisfying to use the delicious stock left over from cooking the pork to make the accompanying rice super-tasty.

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Sriracha Pulled Chicken Sandwiches

Chicken thighs slow cooked in onions, peppers, tomatoes, and sriracha sauce then shredded and served on buns.

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Chicken Larb Gai Lettuce Wraps

Thai Chicken Larb Gai Lettuce Wraps - An easy dinner based off the classic Thai salad that is low carb, paleo friendly and SO tasty!

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Rhubarb Fool

An easy and delicious dessert using roasted rhubarb, cream and Greek yogurt.

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Coconut Chutney

Coconut Chutney is one of the most popular chutneys in India. It is generally served with South Indian dishes like Idli, Medu Vada, Dosas, etc.

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Miso Tahini Shiitake Mushroom Spaghetti

This is an easy creamy, nutty meatless spaghetti recipe that’s perfect for your next meatless Monday or even a midweek night.

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Chocolate Peanut Butter Filled Cookies

Easy Chocolate Peanut Butter Filled Cookies Recipe. Bite sized and super soft, they make a great dessert or snack idea.

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Sausage and Pepperoni Pizza

A twist on the classic sausage and pepperoni pizza with arugula and pickled red onions made in 30 minutes or less.

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Spanish Vegan Paella

Spanish Vegan Paella with Portobello Mushrooms & Roasted Garlic

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Unicorn Frappuccino

Homemade Unicorn Frappuccino, one of the most popular Starbucks's coffee.

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Homemade Mushroom Hummus

We are so excited to share with you our new hummus recipe – Homemade Mushroom Hummus! If you are a mushroom fan, you’ll be enjoying deeply this recipe.

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Pecan Cannelloni

Pecan Cannelloni : nutty Italian classic !

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Pork Chops with Chimichurri Sauce

Chimichurri sauce is like to the pesto sauce of some South American countries and can be easily made at home. This fragrant sauce is mildly sour and spicy and pairs so well with pork or steak. Delicious!

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Asian-Style Pork - Turkey Lettuce Wraps

A healthy, easy recipe with crunchy lettuce containing a sweet, spicy, and savory filling.

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Microwave Stuffed Peppers for One

Peppers stuffed with cheesy basil & spinach rice made from scratch in the microwave, A delicious, comforting, quick and easy dinner.

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Cheddar Topped Shepherd's Pie

Classic cheddar topped shepherd's pie. Succulent minced lamb mixed with chopped vegetables and herbs. Topped with cheese potato. Yum!

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Seafood Diablo

One Pot Seafood Diablo is a delicious spicy pasta for those busy weeknights. Skip the take out and make this tonight for a fancy dinner.

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Black Sticky Rice with Mango

An irresistible Thai dessert with black sticky rice, mango and coconut milk toppings. This decadent dessert is heavenly delicious and so easy to make. 

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Rhubarb Cake with Syrup

I thought, if I could use the juice of the rhubarbs, make a syrup with them, so the cake will get perfect.

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Crock-Pot Refried Black Beans

An easy refried black bean recipe that slow cooks in the crock-pot all day. Technically not "refried" but delicious anyway.

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Poh Pia Tod - Pork Egg Roll

Poh pia tod is Thai egg rolls! My recipe is simple and consists of ground pork, egg, carrots, onions, oyster sauce, and soy sauce.

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https-www.thefoodieluv.com-poh-pia-tod-

Poh pia tod is Thai egg rolls! My recipe is simple and consists of ground pork, egg, carrots, onions, oyster sauce, and soy sauce.

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Vietnamese Crepe - Banh Xeo

Banh Xeo is a Vietnamese Dish, which literally translates to “sizzling pancake”. My Banh Xeo recipe contains rice flour, water and turmeric and no coconut milk

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Beef Stew With Dark Beer

Beef Stew With Dark Beer

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Cinnamon apple puff pastry

These marvellous cinnamon apple pastries taste great and are super easy to make - ideal for breakfast, snack and dessert!

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Grilled cauliflower steak

This grilled cauliflower steak is tender on the inside and crispy on the outside with a wonderful sweet and sour, garlicky.

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