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Showing: 33,904 recipes : on page 1 of 969.

Bulgur salad with avocado and lime

Delicios and healthy bulgur salad with avocado, tomatoes, cucumbers and lime mustard dressing

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Fresh tomato soup

Super delicious summer tomato soup, that could be served both cold and hot

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Spicy Kale Pesto

Spicy Kale Pesto. Stir through pasta, spread on sandwiches or eat from a spoon.

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Strawberry Pudding Recipe (GF, DF Vegan)

Yummy, healthy and easy is this 3 ingredient Strawberry Pudding.

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Raw Vegan Berry Cheesecak

Do you love cheesecake? Then you'll fall in love with this cashew-based raw cheesecake recipe!

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Teriyaki Noodles

Quick Teriyaki Noodles with vegetables and easy homemade sauce

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Strawberry cheesecake ice cream cake

Strawberry cheesecake ice cream cake

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Thai Fried Ground Pork With Pasta

A Thai-inspired spicy new twist on pasta!

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Quinoa Salad Lettuce Cups

Quinoa is an ancient grain that is gluten free. This 'tricolor' quinoa salad is healthy and easy to make to serve at any gathering or family meal.

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Zucchini Feta Burger

These Zucchini Feta Burgers are an excellent way to use up that abundance of zucchini from the garden. Serve with grilled vegetables or with tzatziki sauce

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Mascarpone and almond ice cream

Mascarpone and almond ice cream. Simple, easy, but so perfectly creamy and delicious!

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Peach & Warm Goat Cheese Salad

This salad is a summer variation on the French Chevre chaud salade de fromage. The flavors are bright & the recipe can made in under 30 min .

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Flank steak, mediterranean-inspired orzo

Marinated flank stank with mediterranean-inspired orzo salad!

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Parmesan Broiled Tilapia

Nine ingredients - 5 minutes preparation - 10 minutes cooking, and voilà, your fancy and delicious Parmesan Broiled Tilapia is on the table

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Undrallu Recipe

Undrallu - Steamed Rice Rava Dumplings - A Traditional South Indian Festival Recipe with step by step photos!

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Carrot Raita

Easy and quick Carrot Raita ...goes well with paratha, pulao, biryani

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Pumpkin Black Chickpeas Curry

Pumpkin Black Chickpeas Curry or kuzhambu is South Indian tangy curry is vegan and goes well with rice.

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Bharli Vangi Stuffed Baby Eggplant

Bharli Vangi or Stuffed baby eggplant is vegan, easy and no onion-no garlic recipe, goes well with roti, paratha, rice

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Flatbread mignon with Zaalouk

Flatbread mignon with Zaalouk

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Fettuccine with tuna and peppers

Thyme Fettuccine with tuna, peppers, sprouted lentils and curry

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Spiced Caramel Entremet

This boozy, spiced caramel entremet is exquisite and elegant, a true pastry masterpiece!

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Nectarine pie

Nectarine pie, using the simple seasonal fruit tart, gluten free.

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Baked veggie-stuffed arancini (rice balls)

It’s very aromatic, for the brown rice is cooked in the water of soaked porcini mushrooms (very delightfully fragrant), and the herbs, along with the sun-dried tomatoes and garlic powder also add to the “pizza-like” flavor. And unlike traditional arancini, these rice balls are baked, so we avoid all the unhealthy disadvantages of frying.

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Savory Asian Style Noodles (1)

Beef and pork meatballs simmered in an Asian flavored sauce with demiglace.

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Broad Bean and Quinoa Caprese Salad

Healthy, simple and oh so tasty. 342 cals per serving!!

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Lentil and spinach soup (1)

Jamie Oliver's lentil and spinach soup with chilli and ginger. Delicious!

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No-knead Crusty Vegan Bread

It is so easy, prep time is only 5 minutes. Oh, those mornings when you wake up and smell fresh bread baking in the oven!

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Chili and Guacamole Topped Parsnip Fries

A hearty and delicious Paleo recipe - easy to make for dinner.

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Honey Grilled Peaches w/ Chevre

A perfect grill side dish, a crowd pleasing appetizer, or even as a dessert, these honey grilled peaches with a divine creamy chevre are magnificent!

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Strawberry Tres Leches Cupcakes

Strawberry Tres Leches Cupcakes are definitely something special. You should make 'em.

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Aloo Tikki

Aloo Tikki are spicy potato patties that make a great appetizer.

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Dark Chocolate Red Velvet Truffles

Dark chocolate truffles with tangy red velvet cake filling

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Mini Key Lime Pies

With a creamy filling made with cashews, coconut milk, and lime juice, these are vegan AND delicious

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